Thursday, November 11, 2010
So what did we learn??
So what did we learn? Well the first thing is we learned that we can live on much less. We have a lot of luxuries! We may not always refer to stuff as luxuries, but if we were forced to choose between going hungry or make-up or have to do without food all-together - many things that were "necessities" would soon become luxuries we could do without. We saw through this 30 days of living on less that we could in fact live on much less than we do currently. But there are many different things that factor into this. Only because we live in this country and because we are so blessed was this even an option for us. Many people don't have the choice to do this kind of social experiment, they just have to live it. Also we were at an advantage due to the type of storage we have here in this part of the world. We can put things in air tight containers to keep things fresh, we can freeze meats and veggies, and keep other products in the fridge. We can run down to the store anytime we run out of something. We can buy products in any size container. Only because of those things were even able to attempt to walk in others' shoes. Just another reason why we feel so blessed to live where we do!
Another thing we learned is that it is really hard to actually gain a perspective on what it is like to live like much of the world when we are surrounded by such abundance and excess. It was hard to actually feel what it would be like to live on $2.oo a day or less because we didn't factor in other living expenses like fuel, transportation, clean drinking water, health care needs, our home, showers, electricity, clean clothes, heating/cooling, etc. Out $2.00 a day was just food, but for a huge percentage of the world's population $2.00 a day is probably for everything.
Another area that our eyes were opened to was just how wasteful Colin and I were. I heard while driving about a study conducted by an Arizona university on household waste. During this study they discovered that the average household in America throws away 15% of the food that is brought in. Colin and I were in that 15% range or even higher. Through the last 30 days we have been made aware of our wastefullness and are doing much better about eating leftovers and using all that we have in order to stretch it as far as we can.
This might not be a big thing, but we also found that we were eating healthier foods. No junk foods, no processed food, just homemade good-for-you stuff! We had already cut out soda or cokes (whatever you want to call it) and we also cut juice out of our diet. If you want to feel better...just try that! Cut out the sugar and chemicals that are in a 12oz can of soda for a few weeks and see just how much better you feel! And if you are wondering what on earth you are going to drink, try water. Shocker, I know! We drink a lot of water, and I can't stress the A LOT enough. We realized very soon into this experiment that when living on less than $2.00 a day a lot of extras such as snack foods, bottled water, and juices have to go. In this country we have abundant clean drinking water, but in many countries clean water isn't available. Another reason to be thankful!
One of the most important things that God did for us through this was He showed us where we could cut back in our spending and opened up an area in our finances where we will have more money to give! That in itself was worth the whole thing. We we know that we are blessed so that we can bless others. God has blessed us with all of the above so that we can free up money to help those who are not as fortunate and are needing a little help. Now how cool is that! Just a few months ago you would have heard Colin or I saying that we just can't seem to find anywhere in our budget to cut back in order to free up funds, but low and behold! We let God take control and look at what He has been able to do! It may not be millions or even thousands, but "The Lord was devoted to you and chose you, not because you were more numerous than all peoples, for you were the fewest of all peoples." Deuteronomy 7:7 God wants to show how great He is through us! He wants to do awesome things with us to show just how wonderful and great he is!
Hopefully we were able to gain some perspective on what it is like to have to live on less than $2.00 a day. I do want to feel compassion for those less fortunate and not just sympathize but actually do something. I think God will use this experience to free up some of our finainces to allow us to give more, to open our eyes to the tremendous blessings we have received, to make us less wasteful and appreciate what we have, and maybe even prepare us for a situation where we get the opportunity to live with those who survive daily on less than what many of us spend on a cup of coffee. So in closing I am giving all the glory to God, it is only because of the blessings that He has given us that we are even able to write about our great journey with Him! What some may call radical, God calls obedience.
Sunday, October 31, 2010
Tuesday, October 26, 2010
Can We Stretch It Part 2
In cooking all our meals, I used the exact serving sizes that are on the back of every item you buy. I was able to keep track of how many servings went into the meal, found out how much each serving cost (divided the total price by the number of servings and came out with the cost of each serving) and then added all the cost of the servings for a total price of the meal. For example, for breakfast Colin might have one egg that cost $0.05, one serving of grits which cost $0.10 per serving, and a slice of homemade bread which only cost me about $0.10 to make the whole thing. So his entire breakfast only cost maybe $0.16! That's a far cry from any drive-thru, and it is way better for you too!
For our first big meal that I made I used the following:
- 1 Cup (4 servings) of white rice
- 1/2 of a carrot
- 1 small potato
- 1 skinless boneless chicken breast cut up into small bit size pieces
- 1/4 onion
(I use all the spices and seasoning that I already have, but I don't add that into the total cost.)
I mixed it all together once everything was cooked and seasoned the way I wanted, and we had dinner that night, lunch the next day and then dinner again. 3 meals for just under $2.00. I also made bread as well and that still fell under the $2.00 a day. We also eat a lot more bread than we used to but we are not hungry a few hours after we eat either!
Colin made the next meal and it was a soup. He used the following:
1/2 Cup white rice
1 carrot
1 small potato
1 onion
1 cup of frozen corn
- 1/4 lbs of ground meat
He seasoned it with what we had on our shelves and what was growing in our herd garden and the whole thing only cost about $2.54. We went over but we had three full days of lunch and dinner out of what he had made.
I made spaghetti with the leftover ground meat ($1.04 for 1/4 lbs) and one can of tomato sauce ($0.59 per can). The spaghetti comes out to be just $0.10 per serving and Colin and I had two meals out of it with leftover sauce. Then I used the leftover sauce (I added water to it to make it last longer but not mess with the taste) when my mom came in and we all had one bowl and there were still noddles and sauce leftover for one more person to have it! So for all of that plus bread it cost us about $3.00!
This whole experiment has really opened our eyes to just how much we really use, and how much we waste. Also, it has opened up some money so that we can give more! We had already talked about the money that we would be saving would not go into a savings account, but given away, and God has already given us places and people that need it more than we do. Through Him blessing us, we are able to be a blessing to others. Very exciting for both Colin and myself.
We are radically changing our lives and we are both excited about where this will lead us and who we will meet in the process.
Thursday, September 30, 2010
Can we stretch it???
Along with the start of the fall, we started a new book as a whole church, "Radical" by David Platt. It has been a very exciting journey for Colin and me to read through this book. It has stirred up things in our hearts that will forever change the way we think and view the world. I won't go into too much about the book because that is not was I wanted to write about today, but I will touch on one of the chapters he wrote and how we are letting it change our life.
Before I start though, I want to state that I am very proud to live in America. Very. I know that I am so blessed to have been born in this great country and I am also very aware of all the sacrifices that were made in order for me to have such freedom. Also, keep in mind that these things I will write about are just personal convictions that both Colin and I feel effect our lives. You may not agree and you have every right. But if there is one thing I have learned its that God will convict each person as he sees fit.
Now, in order to get the full effect of the book you just need to read it! But I am going to jump to chapter 6. It is titled "How Much is Enough". I feel like I am living in a world of excess. We can jumbo size, biggie size, king size and super size any meal that we can get our hands on! And I am guilty of always getting more than I need on a regular basis. Chapter 6 deals with how "wealthy" Colin and I are as we live in a world that is stricken with poverty. One of the staggering numbers that Platt puts down on paper is that in the time that it takes for me to sit through a church service, close to 1000 children die from starvation. 1000!! Ok, now I know that it is just a number, so think of it this way - I went to a school were there were 450 +/- in grades k through 12 --- in thirty minutes all those children would be gone.
Hunger and starvation are two things that I have never known. Again I thank the Lord for allowing me to be born in such a great country where I live among the wealthiest. But I had to wonder, "What would it be like?" In most third world countries people can feed their families for $2.00 a day. Colin looked up a TIME article where it showed one American family of 4 that spent close to $350.00 a week on just food! Now it would take that same family that was living on $2.00 a day three years to spend that much money on food.
As Colin read through the chapter he turned to me and said, "I wonder if I could live on just $2.00 a day worth of food for 30 days?" To which I replied, "I wonder if we both could live on $2.00 a day?" We want to do this so we can have some understanding as to what it is like to live on less. To "walk a mile in someone elses shoes" type thing. We might have to go hungry for a meal or two...we might figure out a way to make it the full 30 days. Keep in mind that as we attempt to get by on less, it is only because we have been blessed with so much that we are in a place where we can conduct this social experiment. The point is to experience, if even a tiny bit, what it is like to have to go without or to have to live on less than a dollar a day per person. We are not trying to see how frugal we can get or to see how low our food bill can get and then pat ourselves on the back because we saved so much money. Although, saving money and eating less are things that everyone in America should probably practice anyway. We get to do this voluntarily, but over 3 billion of the world's population are forced to survive on a dollar a day - and that dollar probably includes a lot more than just food. We might experience slight discomfort because we have to cut a few things out of our diet or cut back on portions whereas in many parts of the world it is survival, maintenance, and just trying to reduce the hunger pangs that never seem to go away.
Our current grocery bill runs anywhere between $200.00 and month to $250.00. We cut out most junk foods and started buying the house brands and found that we were saving a bunch of money and we weren't giving up quality. So now we are faced with another challenge. How do we cut back to even less when we have already cut out so much? Well, you get creative!
Colin took our shopping list and came back with what we hope is 30 days worth of food, and he spent about $110.00 total. We are only eating three meals a day, which means no snacks! Also we are only having one serving of whatever our meal is. No seconds or thirds. I make homemade bread that cost only pennies to make and we eat that with every meal as well.
Our first week we ate three meals a day for 7 days and only used $12.00 worth of food. I have yet to sit down and figure out how much this last 7 days has cost us, but I am going to guess that we are sitting around the same amount. Once I was able to figure out how much each item cost and about how much each meal cost to make, it is pretty easy to stay under the set goal.
This whole experience has really started to open our eyes and our minds.
(To be continued.....)
Friday, September 10, 2010
Some more of our Summer!
Thursday, September 9, 2010
Summer came...Summer went
Tuesday, July 13, 2010
Lake Nasworthy Sprint Tri
The one thing that he needed was a good road bike. So with one phone call to my brother-in-law, Devin, we had what we needed. Devin gave William one of the nicest road bikes I have ever had the chance to ride. It is a Specialized bike for those that know anything about bikes, and it is fast! William said that it was the fastest bike he had ever ridden and he didn’t know if he really wanted it to go any faster!
So we trained and trained. Colin put himself in the position as head coach, and started thinking of how fast we needed to be and how long we should take time wise. He said “You should be able to do it all in one hour and eight minutes.” That was our goal.
I have been meeting my friends Erika and Chelsey Lou in the mornings and running at least four miles three or more times a week, and working in some swim laps here and there. So I felt ready and William was ready to get it over with!
(Pops and I before the race)
Race day finally made its way around and I was having a hard time containing my excitement! I had done a sprint triathlon two years ago, so I was ready for the event to get started. William had never, and probably thought that he would never, competed in something like this.
We pulled up to the park where the transition area was and got all our gear together. Got our numbers written on us, which William thought was so fun! They write your age on your calve and he said it was so when you crash they know what type of medical equipment to bring.
Then we started setting up the transition area. Bikes galore! Spandex as far as the eye can see, and some of the craziest running getups I have ever seen! William very well could have been throwing up on the inside, but was a cool as ice on the outside. That must be where Colin gets that from!
(Me racing out of the water to go tag William.)
We had our meeting and then before I knew it, I was in the water ready to go! I took off in the first wave of swimmers and then three minutes later the second wave would take off. Open water swimming, for those of you that are swimmers, is like no other. If you are used to swimming in a pool with lanes and walls to push off from, open water will eat your lunch! But 300 yards wasn’t too terribly bad. I managed, but now know that I will have to swim more before the next one.
(Speed racer coming in! He made his whole family proud that day!!)
So I raced out of the water and located my teammate. We tagged and he was off to do his 10 mile bike run. I then went back to our spot in the transition area and took my sweet time drying off and getting my stuff on and together for the run once William got back. Forty five minutes after the first wave of swimmers took off; the first runner was crossing the finish line. Oh man, the pressure was on now!
(Just in sight of the finish line)
Then more runners and more bikers were coming in…Then I see William! He was moving too! Once he got to the white line, off I went! I felt good and fell into a great pace. I was surprised at the fact that I was passing people…Lots! But I had to remember that most had just come off a bike and my legs were not as tired as theirs were. But still it was a small victory for me given that I am not a speedy runner. After running what seemed to be the longest one mile of my life I turned and headed back. As I came to the home stretch I could see the time…1:07…So I kicked it up and made it across the finish line in 1:08:!!! I could hardly believe that we did it in the exact time that Colin had set for us! I was so proud of William and excited about how well we did together as a team.
(William was happy to be done and still alive!)
I am already hoping that he will want to do another one, because I am all ready to go!
I do want to encourage anyone that reads this to get out and try something new!! William had not been “working out” prior to me telling him that he was on my team. Set some goals, sign up for some races or for some walks. Give yourself something to work towards. The San Angelo area has a running club called the San Angelo Road Lizards and they put on a bunch of events - most of them have short 1 mile distances and you can walk and run in many. The hardest part really is starting and making up your mind that this is what you want to do. I was not, and I can’t emphasize the not enough, a runner. But all I had to do was start. I did short distances to start with and then as that got easy I added to it. Now short runs are 4 miles in length. I am not trying to brag on myself, I just want everyone to know that it was hard at first and that 4 miles seemed like it was so far away. But stick to it, whatever it is that you are doing, and know that if you are doing anything it is better then doing nothing!
And again, I am so proud of William and all his hard work that he put into our team event! For him I think this is just the start. He has a goal and the drive to attain it! Go Pops and thank you for being such a great sport and father-in-law!